K. Coco Zhang, Author at The McGill Daily https://www.mcgilldaily.com/author/jhdsgfjh/ Montreal I Love since 1911 Mon, 09 Jan 2023 23:26:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.2 https://www.mcgilldaily.com/wp-content/uploads/2012/08/cropped-logo2-32x32.jpg K. Coco Zhang, Author at The McGill Daily https://www.mcgilldaily.com/author/jhdsgfjh/ 32 32 Diabetes in East Asia https://www.mcgilldaily.com/2023/01/diabetes-in-east-asia/?utm_source=rss&utm_medium=rss&utm_campaign=diabetes-in-east-asia Mon, 09 Jan 2023 13:00:00 +0000 https://www.mcgilldaily.com/?p=63217 Unique risk factors affect East Asian individuals

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As of 2021, around 537 million adults between the ages of 20 and 79 are living with diabetes worldwide. This number is expected to reach 643 million by 2030 and 783 million by 2045. According to the International Diabetes Federation (IDF), around 60 per cent of diabetics are from Asia, with nearly one-half of them living in China and India. Approximately half of Asian diabetics are undiagnosed.  

Diabetes is a disease that develops due to a lack of insulin production or inefficient insulin utilization. Insulin is a hormone produced by the pancreas in response to food ingestion. Once ingested foods are broken down into blood sugars, insulin helps these sugars enter the body’s cells so that they can be used for energy. Diabetes causes insulin deficiency or insulin resistance, which can in turn lead to persistently high blood sugar levels as the sugar in the bloodstream cannot enter cells. Over time, high blood sugar can result in health problems, including heart disease, vision loss, and kidney conditions. 

Genetically, evidence has shown that East Asian people are more likely to develop diabetes than their Caucasian counterparts. A 2020 study published in Nature investigated genetic information from 433,540 East Asian individuals. While type 2 diabetes is generally believed to develop due to obesity, the study’s results showed that East Asians developed the condition despite not being obese. Researchers identified numerous new genetic variants associated with type 2 diabetes that were unique to people of East Asian descent, which could explain their higher likelihood of developing diabetes.

Additionally, a well-established physiological characteristic of East Asian women contributing to their increased risk of developing type 2 diabetes is their tendency to store fat viscerally instead of subcutaneously. Visceral fat is belly fat that surrounds internal organs, including the stomach, liver, and intestines. It is more dangerous to health than subcutaneous fat, which is fat stored just below the skin. When in excess, visceral fat can lead to type 2 diabetes. Therefore, the tendency to gain visceral fat puts individuals of East Asian descent at a higher risk of developing type 2 diabetes.

Another physiological feature among East Asian individuals pertains to their increased likelihood of having impaired insulin function. Insulin is a hormone that plays a crucial role in developing type 2 diabetes. It lowers blood sugar levels after food consumption by allowing blood sugars to be absorbed by cells. When insulin functions poorly, blood sugar levels stay high after food consumption, increasing the risk of type 2 diabetes. 

Considering that people of East Asian descent account for a significant proportion of total cases of diabetes worldwide, it is essential to prioritize interventions that target East Asian populations to combat the diabetes epidemic. Primary prevention of diabetes could be achieved by modifying risk factors, including a diet high in sugar and refined grains, lack of physical activity, and impaired insulin function. Public health policies promoting a healthy diet among the population, such as the consumption of whole grains and plant-based proteins, should be reinforced. Public health agencies should also allocate funds to improve treatment modalities that preserve or boost pancreatic islet functioning, as such modalities could help prevent diabetes in East Asian individuals. 

Early-life influences also play an essential part in diabetes prevention because maternal lifestyle and health conditions such as gestational diabetes and obesity affect the risk of diabetes in newborns. Interventions that promote a healthy body composition, diet, and lifestyle need to be implemented before and during pregnancy to significantly reduce the incidence of diabetes in the future child. Multisectoral agencies should collaborate to promote health literacy in parents-to-be.

Further research is required to more comprehensively understand the drivers of the diabetes epidemic before evidence-based prevention strategies can be proposed to address the rising global public health “tsunami.” Policies for diabetes management and prevention targeting the access and affordability of health services, diabetes medications, and appropriate glucose monitoring systems may be necessary. For example, prediabetes screening could be made more affordable to encourage regular screenings. Prediabetes is when blood sugar levels are higher than the normal range but not high enough for the person to be diagnosed with type 2 diabetes. It does, of course, indicate an increased risk of developing type 2 diabetes. Prediabetes screening is important in diabetes prevention as prediabetes is reversible, meaning that healthy dietary and lifestyle habits can prevent or delay it from turning into type 2 diabetes.

Lastly, it is notable that the prevention of diabetes is hindered by a lack of reliable epidemiological data in numerous East Asian countries. For instance, the prevalence of diabetes in countries without available local data is estimated based on modelling using pooled estimates from countries that share similar geographic, ethnic, and economic features; this results in less accurate interpretations of data. Another flaw in data collection pertains to the parameters being used. Many East Asian countries lack epidemiological data on impaired glucose tolerance (IGT) despite having a high IGT prevalence. IGT is a high-risk condition for diabetes and is diagnosed by the oral glucose tolerance test (OGTT). Instead, these countries use only fasting plasma glucose (FPG) tests, which mainly screen for diabetes by measuring blood sugar levels after fasting for eight to ten hours. The use of FPG alone in epidemiological studies is concerning because it is less sensitive in detecting diabetes and prediabetes than the oral glucose tolerance test (OGTT). According to a study conducted in 2015, using FPG only may significantly underestimate prediabetes and diabetes cases compared to using OGTT and FPG together. Therefore, there is a need to improve the collection and interpretation of epidemiological data regarding diabetes for use in future public health prevention activities, particularly in lower- and middle-income East Asian countries. 

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Racism’s Effect on Aging https://www.mcgilldaily.com/2022/10/racisms-effect-on-aging/?utm_source=rss&utm_medium=rss&utm_campaign=racisms-effect-on-aging Mon, 17 Oct 2022 12:00:00 +0000 https://www.mcgilldaily.com/?p=62673 How racial discrimination shortens life expectancy among Black people

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Around 46 per cent of Black Canadians 15 years old and older reported experiencing discrimination in the past five years, according to the  2019 General Social Survey (GSS) on Canadians’ Safety. Roughly 41 per cent of all Black Canadians experienced discrimination due to their race or skin colour. The likelihood of Black Canadians to be passed over for jobs for which they are qualified is as high as 40 per cent. One in five Black American adults, including three in ten Black American men, reported being a  victim of police violence. Although the definition of discrimination varies among scholars, it is generally understood as “the direct interpersonal experience of unfair treatment because of membership in a particular social group,” according to Dr. David H. Chae of Auburn University.

It is less well known, however, that racism is just as pressing a public health issue. According to a recent study led by Dr. Chae, the racism that the Black people face may age them prematurely, leading to the early onset of serious health problems.

This aging occurs at a cellular level and pertains to the shortening of telomeres, the DNA-protein structures that sit at both ends of each chromosome in the cell and prevent chromosomes from fraying. As a natural cellular process, a small segment of telomere is lost in each cell division. When telomere length reaches a critical limit, the cell no longer divides and will die, which can lead to tissue and organ dysfunction and various chronic diseases, such as heart disease, stroke, diabetes, and dementia. Telomere length controls the lifespan of a cell and thus an individual. The shortening of telomeres can be accelerated by many factors, including smoking, obesity, exposure to pollution or other harmful agents, an unhealthy diet, a lack of physical activity, and stress.

A unique form of stress experienced by the Black population is racial discrimination, which has contributed to  well-documented disparities in health. Numerous studies have shed light on the associations between racial discrimination and biological precursors of clinical disease outcomes, such as glucocorticoids (corticosteroid hormones that have inhibitory effects on immune responses and manage the acute onset of inflammatory and autoimmune disorders), proinflammatory cytokines (protein-based signalling molecules that mediate immune responses, such as proliferation and differentiation of lymphocytes, inflammation, allergies, and fever), and other markers of inflammation. One study specifically investigated one mechanism through which racism-related stress impacts the telomere maintenance system. Data was collected from around 400 African Americans who participated in the Coronary Artery Risk Development in Young Adults (CARDIA), Telomere Ancillary Study in 2000, and the follow-up took place ten years later. At the beginning and the end of the study, the participants with an average age of 40 were inquired about the discrimination they experienced in various contexts, including employment, housing, and medical care. This study concluded that increased experiences of racial discrimination in midlife were associated with accelerated telomere shortening and health declines. The results are concordant with a growing body of research on the role of racism in reducing life expectancy for Black people.

Although this study advances research on racial discrimination and health outcomes, there are some notable caveats to consider. One issue pertains to the generalization of the findings. The sample of the study was taken from metropolitan areas in the United States and thus may not represent populations from other geographic regions. Another limitation is the uneven gender distribution, as Black women and men may differ in their perceptions of racial discrimination and in their physiologic responses to racism-related stress. Moreover, the participants in the study were in midlife, so the results are likely specific to this age group. The authors themselves pointed to the need for more research to study biological consequences of racial discrimination in other stages of life, such as childhood, adolescence, and young adulthood, to obtain a more comprehensive understanding of the impact of racial discrimination on health outcomes.

In fact, another recent study led by Sierra Carter, a psychology professor at Georgia State University, shed light on the impact of racism-induced stress on aging earlier in life. Data, including self-reported questionnaires, from 368 participants in the Family and Community Health Study (FACHS) was included in Carter’s analyses. The findings of this study supported the conclusion that stress of racism accelerated physiological weathering. This weathering resulted in premature health deterioration and aging of bodily systems, putting Black people at a higher risk of diseases such as diabetes and cardio-vascular disease. Additionally, the findings suggested that encounters of racial discrimination were associated with augmented depressive symptoms between the ages of 10 and 15 and 20 and 29 even when confounding variables, including smoking and alcohol consumption, were controlled. Based on these findings, the authors inferred that depressive symptoms could be the driving factor of accelerated aging. Carter plans to examine more deeply the accelerated aging processes and possible early life interventions. She also emphasizes the importance of acknowledging racism-related stress when treating mental health conditions, such as depression. 

Despite an increased understanding of the impact of structural racism on health, further research is needed to quantify and characterize  structural racism and its effects on public health. Only then can the effectiveness of anti-racism interventions in health service delivery and policy making be further ameliorated to dismantle structural racism and advance health equity.

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